FAACT's Roundtable

Ep. 119: Our Teal Way of Life - Allergen Cross-Contact in Food Service

May 25, 2022 Martha Morgan
FAACT's Roundtable
Ep. 119: Our Teal Way of Life - Allergen Cross-Contact in Food Service
Show Notes

This "Our Teal Way of Life" episode, created to honor Food Allergy Awareness Month, features a short, to-the-point conversation about food allergen cross-contact in a professional kitchen. Professional chef, Martha Morgan, also known as Allergy Dragon, explains the difference between cross-contact and cross-contamination while providing tips for dining out.

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