FAACT's Roundtable

Ep. 81: Food Allergy and EoE Nutrition - Eating Challenges and Solutions

September 01, 2021
FAACT's Roundtable
Ep. 81: Food Allergy and EoE Nutrition - Eating Challenges and Solutions
Show Notes

This episode takes a deep dive into the nutrition challenges faced by families managing EoE and food allergies. FAACT Medical Advisory Board member Alison Cassin, MS, RD, LD, who works at Cincinnati Children’s Center for Eosinophilic Disorders (CCED), provides nutritional tips for active children and athletes.

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Sponsored by: DBV Technologies

* Please note that today's guest was not sponsored by DBV Technologies or compensated in any way by the sponsor to participate in this specific podcast.