FAACT's Roundtable
Presented in a welcoming format with interviews and open discussions, FAACT’s Roundtable podcast episodes cover all aspects of living with food allergies across the lifespan. You don't want to miss out, so subscribe, sit back, relax, and welcome FAACT into your homes! Please note that our guests are not compensated in any way by our generous sponsors to participate in specific podcasts.
FAACT's Roundtable
Ep. 81: Food Allergy and EoE Nutrition - Eating Challenges and Solutions
This episode takes a deep dive into the nutrition challenges faced by families managing EoE and food allergies. FAACT Medical Advisory Board member Alison Cassin, MS, RD, LD, who works at Cincinnati Children’s Center for Eosinophilic Disorders (CCED), provides nutritional tips for active children and athletes.
To keep you in the know, here are a few helpful links:
- FAACT's Allergen-Friendly Recipes on Pinterest
- FAACT's Find a Support Group Near You
- The International Network for Diet and Nutrition in Allergy (INDANA)
- Academy of Nutrition and Dietetics
You can find the FAACT Roundtable Podcast on Pandora, Apple Podcast, Spotify, Google Podcast, Stitcher, iHeart Radio, Podcast Chaser, Deezer, and Listen Notes.
Visit us at www.FoodAllergyAwareness.org and follow us on Facebook, Twitter, Instagram, LinkedIn, Pinterest, and YouTube. Contact us directly via Email.
Sponsored by: DBV Technologies
* Please note that today's guest was not sponsored by DBV Technologies or compensated in any way by the sponsor to participate in this specific podcast.
Thanks for listening! FAACT invites you to discover more exciting food allergy resources at FoodAllergyAwareness.org!