FAACT's Roundtable
Presented in a welcoming format with interviews and open discussions, FAACT’s Roundtable podcast episodes cover all aspects of living with food allergies across the lifespan. You don't want to miss out, so subscribe, sit back, relax, and welcome FAACT into your homes! Please note that our guests are not compensated in any way by our generous sponsors to participate in specific podcasts.
FAACT's Roundtable
Ep. 85: Peanut Allergen Prevention - Feeding Babies for Success
In this episode, Sherry Coleman Collins, MS, RDN, LD, opens up a world of possibilities to avoid your infant developing a peanut allergy. Ms. Collins takes listeners on a deep dive, learning how to tell when the baby is ready for solids and how to introduce new foods safely. She also shares information about early introduction resources for health care professionals, which may interest listeners to share with their health care providers.
To keep you in the know, here are a few helpful links:
- Pedialink: Peanut Allergy Prevention Through Early Introduction - Continuing Education for Health Care Professionals
- USDA Dietary Guidelines
- Prevent Peanut Allergies: National Peanut Board in collaboration with FAACT and American College of Allergy, Asthma, & Immunology (ACAAI)
- American Academy of Pediatrics: Healthy Children
- Academy of Nutrition and Dietetics: Eat Right
- National Peanut Board: PeanutAllergyFacts.org
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Sponsored by: National Peanut Board
Thanks for listening! FAACT invites you to discover more exciting food allergy resources at FoodAllergyAwareness.org!