FAACT's Roundtable

Ep. 93: Celebrating Hanukkah with Food Allergies

November 17, 2021 Stacey Saiontz Season 1 Episode 93
FAACT's Roundtable
Ep. 93: Celebrating Hanukkah with Food Allergies
Show Notes

This episode explores how to celebrate Hanukkah and time-honored traditions when navigating food allergies with food allergy advocate and Jewish Heritage champion, Stacey Saiontz. Hanukkah's rich traditions remain special as Stacey explains how she alters recipes to keep her family safe while serving delicious holiday foods. She also shares tips and tricks for managing school celebrations.

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Sponsored by: DBV Technologies

Please note that today's guest was not sponsored by DBV or compensated in any way by the sponsor to participate in this specific podcast.

Thanks for listening! FAACT invites you to discover more exciting food allergy resources at FoodAllergyAwareness.org!